Popular Supporters
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Hugh Fearnley-Whittingstall: "Simon is a good bloke who loves his fish, sources it locally, prepares it carefully and even gives good advice on how to cook it". |
| Clarissa Dickson-Wright: "I always pop in when visiting West Dorset. You simply don't see fresh fish shops like this anymore". |  |
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Mark Hix: "Si the fish is keeping the dying tradition of fishmongery going within the local community. If we are to eat more fish, then we need a fishmonger on our doorstep". |
| Charlie Boorman: "You'd have to go a long way round to see a fish shop like this"! |  |